Beef With Onions And Vinegar Recipe

Ingredients for Beef With Onions And Vinegar

• Beef (leftover), boiled, sliced
• Onions, peeled, sliced
• Butter
• Vinegar
• Seasonings to taste

Instructions

1. Fry onions in butter until golden brown.
2. Add seasonings and vinegar.
3. Put sliced boiled beef in a baking dish.
4. Cover with the onions and vinegar.
5. Bake in moderate oven for 15 minutes.