Beef Tenderloin With Fried Eggs Recipe

From LoveToKnow Recipes


Ingredients for Beef Tenderloin With Fried Eggs Recipe
  • 2 pounds beef tenderloin, cut in 4 pieces
  • 8 eggs
  • 6 tablespoons butter
  • Seasonings to taste

Instructions
  1. Season the tenderloin.
  2. Cook in butter in frying pan on both sides for about 6 minutes.
  3. Fry 2 eggs for each piece of tenderloin.
  4. Before serving, place 2 fried eggs on top of each piece of tenderloin.

 




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