Bean (lima), Corn And Tomato Soup Recipe

Ingredients for Bean (lima), Corn And Tomato Soup Recipe

• 3 cups lima beans, shelled
• 2 cups corn, off the cob
• 3 tomatoes or 1 cup canned tomatoes
• 1 tablespoon butter
• 5 cups boiling water
• Seasonings to taste

Instructions

1. Bring the water to a boil in a stew pan.
2. Put all ingredients in the boiling water.
3. Boil for about 25 minutes.
4. Then serve.

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