Banana Roll Recipe

Instructions

1. Peel bananas and cut in halves crosswise.
2. Roll puff or flaky paste one-eighth of an inch thick.
3. Cut into pieces.
4. Dip each piece in ice water and wrap around a half banana.
5. Place on a baking sheet and bake in a moderate oven.
6. Serve with a sauce made by crushing strawberries with sugar.