Baked Rice And Cheese No. 1 Recipe

Ingredients for Baked Rice And Cheese No. 1 Recipe

• 3 cups cooked rice
• 1 cup of milk
• 2 tablespoons flour
• ½ pound cheese
• ½ teaspoon salt
• bread crumbs

Instructions

1. Blend the milk, flour and salt.
2. Cook the mixture over medium heat. When it is bubbling softly, add the cheese and blend it as it melts, to make a sauce.
3. Into a buttered baking dish put alternate layers of the cooked rice and the sauce.
4. Cover with bread crumbs, and bake until the crumbs are brown.

Note: you may add lightly steamed vegetables in the rice and cheese casserole's layers, as well

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