Baked Potatoes Recipe

• 2 medium baking potato
• 2 teaspoon olive oil
• 1 teaspoon salt
• 3 teaspoons butter
• 2 tablespoons sour cream

1. Pierce the potatoes several times.
2. Pour the oil over the potatoes and rub with the salt.
3. In an oven preheated to 300 degrees, cook the potatoes for an hour and a half.
4. Slice the potato open and cut into several smaller pieces.
5. Serve with butter and sour cream.

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