Baked Macaroni, With Cheese Recipe

Ingredients for Baked Macaroni, With Cheese

• ¾ cup macaroni, broken in pieces
• 2 qts. boiling water
• 1 tablespoon salt
• 2 tablespoons flour
• 2 tablespoons butter
• ½ cup grated cheese
• 1½ cup scalded milk
• ¼ cup buttered bread crumbs

Instructions

1. with Cheese Recipe, Cook the macaroni in the boiling water for twenty minutes; drain and blanch with cold water.
2. Make a white sauce of the butter, flour and milk.
3. Add seasoning to the sauce.
4. Arrange a layer of cooked macaroni in the bottom of a buttered baking dish; sprinkle with the grated cheese, repeat until all the macaroni and cheese are used; pour over the white sauce, cover the top with buttered crumbs and bake for twenty minutes in a hot oven, or long enough to give the top a nice brown.

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