Baked Custard Recipe 2

From LoveToKnow Recipes


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Ingredients for Baked Custard

  • 1 qt. milk
  • ½ cup sugar
  • 6 eggs
  • 1/8 teaspoon salt

Instructions

  1. Mix sugar, eggs and salt; add milk and strain into buttered moulds or cups.
  2. Set in a deep pan, filled two-thirds of the way to the top of the mould with water.
  3. Bake in a moderate oven; when a knife blade cut into the custard comes out clean, the custard is done.

 




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