Baked Cheesecake Recipe

• 1 graham cracker crust
• 16 ounces cream cheese
• 14 ounces can sweetened condensed milk
• 3 large eggs
• 1/4 cup lemon juice from concentrate
• 21 ounces fruit pie filling, optional

1. Preheat oven to 300 degree.
2. Soften cream cheese and beat until smooth.
3. Mix in milk, eggs, and juice and continue beating until all ingredients are incorporated.
4. Spoon into pie crust and bake for 50-60 minutes until set.
5. Remove from oven and chill for 3 hours.
6. Top with pie filling and serve.

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