Baked Beans, Vegetarian Recipe

Ingredients for Baked Beans, Vegetarian

• 1 pint pea beans
• ¼ teaspoon baking soda
• ½ tablespoon salt
• ¼ teaspoon pepper
• ¼ teaspoon dry mustard
• 1 small onion, minced
• ½ cup corn syrup
• 1/3 cup corn oil

Instructions

1. Vegetarian Recipe, Soak the beans over night.
2. In the morning, drain and boil till the skins begin to loosen, in water containing the soda.
3. Drain, combine with the other ingredients in an earthenware casserole.
4. Cover, bake slowly two hours, adding water as necessary; uncover to brown.