Baked Banana Salad Recipe

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Instructions

  1. A large variety of salads can be prepared from this very common fruit.
  2. Peel the banana, and roll lightly in sugar, place in a granite baking-pan, and bake in a moderate oven for twenty minutes.
  3. Serve with a sour fruit juice thickened to the consistency of cream by adding a little flour rubbed smooth with a small amount of butter.

 




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