Almond Bisque Recipe

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Ingredients for Almond Bisque Recipe

  • 2 pts milk
  • ½ pt blanched almonds, browned and ground
  • 1 heaping spoon flour
  • 1 tablespoon butter

Instructions

  1. Cook butter, flour, and milk until thick.
  2. Add almonds while fresh and warm.
  3. Serve with whipped cream on each cup.

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