"alla Macedoine" Salad Recipe

Instructions

1. Cut into small pieces one cold boiled beet and half an onion.
2. Add some cold boiled string-beans, some cold boiled asparagus tips, two tablespoons of cold cooked peas, one cold boiled carrot, and some celery.
3. Mix them together, and pour over all a mayonnaise sauce.
4. Add the juice of a lemon and serve.